Feria de Maro

The fair runs over several days in September with a programme that includes popular street parties, musical performances, competitions, traditional games and local gastronomy. The streets of the small village of Maro are decorated for the occasion.

Gastronomy and tradition

The fair stalls offer typical dishes from the area: migas, choto al ajillo, espetos and homemade sweets, accompanied by local wine. It is a perfect opportunity to try the most authentic cuisine of the Axarquía.

A unique atmosphere

What makes the Feria de Maro special is its human scale. Here everyone knows each other, the celebration is genuine and visitors feel welcome from the very first moment. If you are looking for an authentically Andalusian experience, the Feria de Maro will not disappoint.